Archive | Food & Wine

Calzones nice change from pizza

By Nancy Morgan Using store bought pizza dough, change up pizza night. SPINACH-CHEESE CALZONE • 15 oz container ricotta cheese • 1 cup mozzarella cheese, grated • 1-10 oz pkg frozen spinach, thawed and squeezed dry • Salt and pepper to taste • Pinch of nutmeg • 3 tbsp Parmesan cheese • 1 tsp dried […]

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Posted in Food & Wine

Cooking with Frank Romano (from ClubWest Magazine)

Shrimp Ceviche Pair with Cave Spring Riesling Serves 6 2 lbs of cleaned shrimp 5 radishes sliced into circles 1/4 cup of red tobiko 1 cup of strawberries, sliced 1 bunch of green onions thinly sliced 1 cup of lemon aioli (see below) juice of 2 lemons and 1 lime 1 bunch of cilantro, leaves […]

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Posted in Food & Wine

Events and places for summer fun

Lots to do and see in West Niagara

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Posted in Events, Food & Wine, FP


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